Hello!
I am in charge of PR for Udon Chiri Honke Nishiya Honten.

The wind blowing through the trees is just around the corner, and I can feel the signs of early summer. How are you doing?

By the way, this time, it is a guide to course dishes that use plenty of seasonal ingredients.

A banquet course where you can enjoy the taste of Nishiya's pride at a great price

[Udon chiri] [Shabu-shabu] at a better price

▼Registered Trademark Udon ChiriClick here for great deals with .

[Udon Chiri Akane] 5 items 4,780 yen

≪Course contents≫
Fukiyose
sliced ​​raw fish
Fried food
udon dust
Osaka udon (free refills)
*The contents of the tableware and dishes change depending on the season.
*You can choose from the menu below for an additional 500 yen (tax included).
・Beef nigiri sushi
・One conger eel sushi
・Roast duck
・Beef tempura

▼Click here for a course where you can eat island pork from Okinawa Prefecture that has a strong umami and low cholesterol.

Nigiwai Banquet [Rainbow] 8 dishes 3,980 yen

≪Course contents≫
appetizer tray
Tofu Salad
Assortment of five types of sashimi
Island pork shabu-shabu
Fried food
Discerning gem
Nigiri sushi
udon noodles

※The image is an image.

Private room

Our store is also attractive because it is easily accessible, being a XNUMX-minute walk from Shinsaibashi Station.
We have a private room with a tatami room that can accommodate up to 72 people, so please use it for a banquet with a large number of people.
We also have private rooms available for small groups of friends and loved ones.
Please choose according to the number of people and usage scene.

2 minutes walk from Shinsaibashi station.
At our restaurant, you can enjoy "udon chiri" and "shabu-shabu" using carefully selected ingredients, and kaiseki cuisine using seasonal ingredients.
We also have private rooms available, so please use them for various banquets.
All the staff are looking forward to welcoming you.

In addition to the above, we also offer a wide variety of banquet courses.
≪Click here for the banquet course≫