Hello!I am in charge of PR for Udon Chiri Honke Nishiya Honten.
I am very late, but I would like to thank everyone who is reading this blog and for the patronage of many customers last year.
Thank you for visiting Udon Chiri Honke Nishiya Honten again this year.
In this blog, which will be the first time this year, I will introduce our kaiseki cuisine.
Kaiseki cuisine at Nishiya Honten is a great way to entertain guests and make memories of your trip.
We offer kaiseki cuisine where you can enjoy our specialty udon noodles.
[Matsukaze 5580 yen]
Course content (10 items in total)
Fukiyose
high quality
Table
resting chopsticks
Fried food
bowl
strong dish
Vinegared food
udon noodles
Dessert
[Utsusemi 7580 yen]
Course content (11 items in total)
Fukiyose
A dish of seasonal vegetables
Specially made
udon chiri small pot
resting chopsticks
Fried food
bowl
strong dish
Vinegared food
udon noodles
Dessert
* Only for customers who have made a reservation, coffee is included until 15:XNUMX.
Starting with fukiyose, which is a colorful assortment of dishes with a gentle taste that gives you a sense of Japan,
You can enjoy tempura and sashimi made with carefully selected ingredients, as well as our specialty udon noodles.
If you are traveling to Osaka, or if you are planning to entertain guests, please try our kaiseki cuisine.
Starting with udon, soba, and dashi stock, Nishiya's commitment to food includes a wide range of ingredients and cooking methods.
Not only is it safe and secure, but the kaiseki cuisine, which uses seasonal ingredients, does not skimp on the details of the presentation.
We are committed to customer satisfaction and warm hospitality.
It's a 2-minute walk from Shinsaibashi Station, so please feel free to use our shop.
We look forward to your visit.