Reservation Banquet Course
All-you-can-drink (1,800 yen including tax) or all-you-can-drink premium (2,500 yen including tax) can be added to all courses.
All-you-can-drink】 or 【All-you-can-drink Premium】.
All-you-can-drink (1,800 yen tax included) or premium all-you-can-drink (2,500 yen tax included) can be included in all courses.
The "premium all-you-can-drink" package includes two types of carefully selected shochu and three types of carefully selected chilled sake.
You cannot choose the brand of selected shochu or selected chilled sake included in the premium all-you-can-drink package.
All-you-can-drink is either "with" or "without" for everyone.
All-you-can-drink" and "All-you-can-drink Premium" are both 120 minutes.
Please consult with us about extending the all-you-can-drink time.
All-you-can-drink】 1800 yen (tax included) for each course plus 120 minutes from the start of the banquet
◇Highballs Highballs, Coke Highballs, Ginger Highballs
◇Shochu high, lemon, lime, plum, sudachi, yuzu
Shochu (barley, sweet potato, buckwheat) (on the rocks/with water/with hot water)
Draft beer, bottled beer
Umeshu (on the rocks / with water / with soda / with hot water)
Sake (heated/room temperature)
Wine by the glass (red, white)
Whisky (on the rocks/with water/soda)
Soft drinks: Oolong tea, cola, ginger ale, orange juice
*Contents are subject to change depending on availability. Please contact the store for details.
Premium all-you-can-drink】 2500 yen (tax included) for each course plus 120 minutes from the start of the banquet
Above + 2 selected shochu and 3 selected cold sake
Examples of offerings
Selected Shochu: Yotsuya Shuzo "Kenpachi", Oita Prefecture; Kai Shoten "Isami", Kagoshima Prefecture
Selected cold sake Akita "Yuki no Bijin" Junmai Kochi "Drunken Whale" Junmai Nakadori Fukui "Tsuneyama" Junmai Dry Super
*The above selected shochu and chilled sake are examples. The list is subject to change depending on availability.
You cannot choose the brand name. Please inquire at the store for details.
One-person one-pot course "Udonchiri [Utsugi]" 7,500 yen
Udon chiri, a registered trademark of Nishi-ya, is available as a one-pot course for one person!
Udonchiri [Utsugi]" includes the base udon chiri, top sashimi, deep-fried seafood, seasonal sushi, and dessert.
Using an abundance of seasonal vegetables and fresh seafood from the mountains and sea, such as live shrimp and clams, it is served with our signature Osaka udon noodles, special ponzu (Japanese citrus juice) and artisan dashi (Japanese soup stock).
The famous Osaka udon noodles can be refilled freely.
Fee] 7,500 yen (tax included)
Number of items] 7 items
Course Content
plate of assorted hors d'oeuvres
slices of fresh raw fish arranged to look lifelike
deep-fried food
seasonal sushi
udon meal
Osaka udon noodles (refill free)
dessert
The dishes and dishes will be changed depending on the season.
Reservation deadline] Please make a reservation by 5:00 p.m. two days prior to the event.
All-you-can-drink set is available for an additional 1,800 yen (tax included) Premium all-you-can-drink set is available for an additional 2,500 yen (tax included).
One person one-pot course "Udonchiri [Kaede]" 6,500 yen
Udon chiri, a registered trademark of Nishi-ya, is available as a one-pot course for one person!
Udon chiri [Kaede]" is a base udon chiri served with sashimi and deep-fried vegetables.
Using an abundance of seasonal vegetables and fresh seafood such as live shrimp and clams, it is served with our signature Osaka udon noodles, special ponzu (Japanese citrus juice) and artisan dashi (Japanese soup stock).
The famous Osaka udon noodles can be refilled freely.
Fee] 6500 yen (tax included)
Number of items] 5 items
Course Content
plate of assorted hors d'oeuvres
sashimi
deep-fried food
udon meal
Osaka udon noodles (refill free)
The dishes and dishes will be changed depending on the season.
Reservation deadline] Please make a reservation by 5:00 p.m. two days prior to the event.
All-you-can-drink set is available for an additional 1,800 yen (tax included) Premium all-you-can-drink set is available for an additional 2,500 yen (tax included).
One-person one-pot course "Udonchiri [Kodemari]" 9,000 yen
Udon chiri, a registered trademark of Nishi-ya, is available as a one-pot course for one person!
Udon Chiri [Kodemari]" is the base dish of "Udon Chiri" and comes with top sashimi, fried dish, seasonal sushi, ceramic plate grill, and dessert.
Using an abundance of seasonal vegetables and fresh seafood such as live shrimp and clams, it is served with our signature Osaka udon noodles, special ponzu (Japanese citrus juice) and artisan dashi (Japanese soup stock).
The famous Osaka udon noodles can be refilled freely.
Fee] 9,000 yen (tax included)
Number of items] 8 items
Course Content
plate of assorted hors d'oeuvres
slices of fresh raw fish arranged to look lifelike
deep-fried food
seasonal sushi
chilblains
udon meal
Osaka udon (free refills)
dessert
The dishes and dishes will be changed depending on the season.
Reservation deadline] Please make a reservation by 5:00 p.m. two days prior to the event.
All-you-can-drink set is available for an additional 1,800 yen (tax included) Premium all-you-can-drink set is available for an additional 2,500 yen (tax included).
Nabe Kaiseki [Hana] with premium all-you-can-drink! 10,000 yen
The season for delicious hot pots This kaiseki course includes the registered trademark specialty seafood hot pot "Udonchiri".
We highly recommend this restaurant for banquets and reunions. Private rooms of various sizes are available, so please consult with us in advance to make a reservation.
The menu includes top sashimi, a variety of seasonal dishes, deep-fried dishes, and premium all-you-can-drink beverages. Our famous Osaka udon noodle can be refilled freely.
Fee] 10,000 yen (tax included)
Number of items] 6 items
This course includes a premium all-you-can-drink package.
Course Content
medley (of food, songs, etc.)
top-quality sashimi
● Udon cradle
Osaka udon (free refills)
●Fried food
Premium all-you-can-drink
The dishes and dishes will be changed depending on the season.
Reservation deadline] Please make a reservation by 5:00 p.m. 3 days prior to the event.
Nabe Kaiseki [Tsuki] with premium all-you-can-drink! 13,000 yen
The season for delicious hot pots This kaiseki course includes the registered trademark specialty seafood hot pot "Udonchiri".
We highly recommend this restaurant for banquets and reunions. Private rooms of various sizes are available, so please consult with us in advance to make a reservation. The menu includes top sashimi, a variety of seasonal dishes using seasonal ingredients, deep fried dishes, china plate grill, beef nigiri sushi, dessert, and premium all-you-can-drink. Our famous Osaka udon noodle can be refilled freely.
Fee] 13,000 yen (tax included)
Number of items] 9 items
This course includes a premium all-you-can-drink package.
Course Content
medley (of food, songs, etc.)
top-quality sashimi
● Udon cradle
Osaka udon (free refills)
●Fried food
Pottery plate grill
Beef Nigiri Sushi
Dessert
Premium all-you-can-drink
The dishes and dishes will be changed depending on the season.
Reservation deadline] Please make a reservation by 5:00 p.m. 3 days prior to the event.
Nabe Kaiseki [Snow] with premium all-you-can-drink! 15,000 yen
Season of delicious hot pot This kaiseki course includes our registered trademark specialty seafood hot pot "Kami-udonchiri".
We highly recommend this restaurant for banquets and reunions. Private rooms of various sizes are available, so please make a reservation after consulting us in advance. The menu includes special sashimi, various seasonal dishes made with seasonal ingredients, deep-fried seafood, china plate grill, beef nigiri-zushi, dessert, and premium all-you-can-drink. Our famous Osaka udon noodle can be refilled freely.
Fee] 15,000 yen (tax included)
Number of items] 9 items
This course includes a premium all-you-can-drink package.
Course Content
medley (of food, songs, etc.)
Special Sashimi
●● Udon-ji
Osaka udon (free refills)
●Fried food
Pottery plate grill
Beef Nigiri Sushi
Dessert
Premium all-you-can-drink
The dishes and dishes will be changed depending on the season.
Reservation deadline] Please make a reservation by 5:00 p.m. 3 days prior to the event.
One-person one-pot course ["Selected Japanese Beef" Sukishabu Utsugi] 8,700 yen
This is a one-pot course for one person.
Enjoy a light shabu-shabu with our signature sukiyaki broth.
The "Selected Wagyu Beef Sukishabu Utsugi" is a base sukishabu dish served with top sashimi, fried dish, seasonal sushi, and dessert.
Please enjoy our famous Osaka udon noodles and fresh vegetables simmered in a sweet and spicy broth and served with our special eggs.
Fee] 8,700 yen (tax included)
Number of items] 8 items
Course Content
plate of assorted hors d'oeuvres
slices of fresh raw fish arranged to look lifelike
deep-fried food
seasonal sushi
Selected Wagyu Beef Sukishabu
Osaka udon (free refills)
Special raw egg
dessert
The dishes and dishes will be changed depending on the season.
Reservation deadline] Please make a reservation by 5:00 p.m. two days prior to the event.
All-you-can-drink set is available for an additional 1,800 yen (tax included) Premium all-you-can-drink set is available for an additional 2,500 yen (tax included).
One-person one-pot course ["Selected Japanese Beef" Sukishabu Kaede] 7,700 yen
This is a one-pot course for one person.
Enjoy a light sukiyaki shabu with our signature sukiyaki broth.
The "Selected Wagyu Beef" Sukishabu Kaede course includes sashimi and fried dish.
Please enjoy our famous Osaka udon noodles and fresh vegetables simmered in a sweet and spicy broth and dipped in an egg.
Fee] 7,700 yen (tax included)
Number of items] 6 items
Course Content
plate of assorted hors d'oeuvres
sashimi
deep-fried food
Selected Wagyu Beef Sukishabu
Osaka udon (free refills)
egg slow-boiled so that the yolk is hard but the white is still soft (traditionally cooked in a pot)
The dishes and dishes will be changed depending on the season.
Reservation deadline] Please make a reservation by 5:00 p.m. two days prior to the event.
All-you-can-drink set is available for an additional 1,800 yen (tax included) Premium all-you-can-drink set is available for an additional 2,500 yen (tax included).
One-person one-pot course ["Selected Japanese Beef" Sukishabu Kodemari] 10,200 yen
This is a one-pot course for one person.
Enjoy a light shabu-shabu with our signature sukiyaki broth.
Selected Wagyu Beef" Sukishabu Kodemari] is a base sukishabu dish with top sashimi, deep-fried dish, seasonal sushi, china plate grill, and dessert.
Please enjoy our famous Osaka udon noodles and fresh vegetables simmered in a sweet and spicy broth and served with our special eggs.
Fee] 10,200 yen (tax included)
Number of items] 9 items
Course Content
plate of assorted hors d'oeuvres
slices of fresh raw fish arranged to look lifelike
deep-fried food
seasonal sushi
chilblains
Selected Wagyu Beef Sukishabu
Osaka udon (free refills)
Special raw egg
dessert
The dishes and dishes will be changed depending on the season.
Reservation deadline] Please make a reservation by 5:00 p.m. two days prior to the event.
All-you-can-drink set is available for an additional 1,800 yen (tax included) Premium all-you-can-drink set is available for an additional 2,500 yen (tax included).
One-person one-pot course ["Japanese beef" sukishabu Utsugi] 7,700 yen
This is a one-pot course for one person. Enjoy shabu-shabu with our special sukiyaki broth.
The "Japanese Beef Sukishabu Utsugi" comes with the base sukishabu, top sashimi, deep-fried dish, seasonal sushi, and dessert. Please enjoy our famous Osaka udon noodles and fresh vegetables simmered in a sweet and spicy broth and served with our special eggs.
Fee] 7,700 yen (tax included)
Number of items] 8 items
Course Content
plate of assorted hors d'oeuvres
slices of fresh raw fish arranged to look lifelike
deep-fried food
seasonal sushi
Japanese beef sukishabu
Osaka udon (free refills)
egg slow-boiled so that the yolk is hard but the white is still soft (traditionally cooked in a pot)
dessert
The dishes and dishes will be changed depending on the season.
Reservation deadline] Please make a reservation by 5:00 p.m. two days prior to the event.
All-you-can-drink set is available for an additional 1,800 yen (tax included) Premium all-you-can-drink set is available for an additional 2,500 yen (tax included).
One-person one-pot course ["Japanese beef" sukishabu Kaede] 6,700 yen
This is a one-pot course for one person.
Enjoy a light sukiyaki shabu with our signature sukiyaki broth.
The base course includes sashimi and fried dish.
Enjoy our famous Osaka udon noodles and fresh vegetables simmered in a sweet and spicy broth and dipped in an egg.
Fee] 6,700 yen (tax included)
Number of items] 6 items
Course Content
plate of assorted hors d'oeuvres
sashimi
deep-fried food
Japanese beef sukishabu
Osaka udon (free refills)
egg slow-boiled so that the yolk is hard but the white is still soft (traditionally cooked in a pot)
The dishes and dishes will be changed depending on the season.
Reservation deadline] Please make a reservation by 5:00 p.m. two days prior to the event.
All-you-can-drink set is available for an additional 1,800 yen (tax included) Premium all-you-can-drink set is available for an additional 2,500 yen (tax included).
One-person one-pot course ["Japanese beef" sukishabu Kodemari] 9,200 yen
Enjoy a light shabu-shabu with our signature sukiyaki broth.
The "Japanese Beef Sukishabu Kodemari" comes with the base sukishabu, top sashimi, deep-fried dish, seasonal sushi, china plate grill, and dessert.
Enjoy our famous Osaka udon noodles and fresh vegetables simmered in a sweet and spicy broth and dipped in an egg.
Fee] 9200 yen (tax included)
Number of items] 9 items
Course Content
plate of assorted hors d'oeuvres
slices of fresh raw fish arranged to look lifelike
deep-fried food
seasonal sushi
chilblains
Japanese beef sukishabu
Osaka udon (free refills)
egg slow-boiled so that the yolk is hard but the white is still soft (traditionally cooked in a pot)
dessert
The dishes and dishes will be changed depending on the season.
Reservation deadline] Please make a reservation by 5:00 p.m. two days prior to the event.
All-you-can-drink set is available for an additional 1,800 yen (tax included) Premium all-you-can-drink set is available for an additional 2,500 yen (tax included).
One-person one-pot course 【[Special]】Kuroge Wagyu beef sukishabu "Utsugi"] 9,700 yen
This is a one-pot course for one person. Enjoy shabu-shabu with our special sukiyaki broth.
The "Utsugi" menu includes the base sukishabu dish, top sashimi, fried dish, seasonal sushi, and dessert.
Please enjoy our famous Osaka udon noodles and fresh vegetables simmered in a sweet and spicy broth and served with our special eggs.
Fee] 9,700 yen (tax included)
Number of items] 8 items
Course Content
plate of assorted hors d'oeuvres
slices of fresh raw fish arranged to look lifelike
deep-fried food
seasonal sushi
Special Kuroge Wagyu Beef Sukishabu
Osaka udon (free refills)
Special raw egg
dessert
The dishes and dishes will be changed depending on the season.
Reservation deadline] Please make a reservation by 5:00 p.m. two days prior to the event.
All-you-can-drink set is available for an additional 1,800 yen (tax included) Premium all-you-can-drink set is available for an additional 2,500 yen (tax included).
One-person one-pot course [[Special] Kuroge Wagyu beef sukishabu "Kaede"] 8,700 yen
This is a one-pot course for one person. Enjoy shabu-shabu with our special sukiyaki broth.
The "Kaede" sukishabu is a base sukishabu dish served with sashimi and deep-fried vegetables.
Please enjoy our famous Osaka udon noodles and fresh vegetables simmered in a sweet and spicy broth and served with our special eggs.
Fee] 8,700 yen (tax included)
Number of items] 6 items
Course Content
plate of assorted hors d'oeuvres
sashimi
deep-fried food
Special Kuroge Wagyu Beef Sukishabu
Osaka udon (free refills)
Special raw egg
The dishes and dishes will be changed depending on the season.
Reservation deadline] Please make a reservation by 5:00 p.m. two days prior to the event.
All-you-can-drink set is available for an additional 1,800 yen (tax included) Premium all-you-can-drink set is available for an additional 2,500 yen (tax included).
One-person one-pot course [[Special] Kuroge Wagyu beef sukishabu "Kodemari"] 11,200 yen
This is a one-pot course for one person. Enjoy shabu-shabu with our special sukiyaki broth.
The "Kodemari" menu includes sukishabu, top sashimi, deep-fried dish, seasonal sushi, china plate grill, and dessert.
Please enjoy our famous Osaka udon noodles and fresh vegetables simmered in a sweet and spicy broth and served with our special eggs.
Fee] 11,200 yen (tax included)
Number of items] 9 items
Course Content
plate of assorted hors d'oeuvres
slices of fresh raw fish arranged to look lifelike
deep-fried food
seasonal sushi
chilblains
Special Kuroge Wagyu Beef Sukishabu
Osaka udon (free refills)
Special raw egg
dessert
The dishes and dishes will be changed depending on the season.
Reservation deadline] Please make a reservation by 5:00 p.m. two days prior to the event.
All-you-can-drink set is available for an additional 1,800 yen (tax included) Premium all-you-can-drink set is available for an additional 2,500 yen (tax included).
One-person one-pot course ["Selected Japanese Beef" Shabu Shabu Utsugi] 8,700 yen
This is a one-pot course for one person.
High quality, carefully selected Wagyu beef shabu-shabu with homemade ponzu and sesame sauce.
Selected Wagyu Beef Shabu Shabu Shabu Utsugi] is a base dish of selected Wagyu beef shabu shabu shabu with top sashimi, fried dish, seasonal sushi, and dessert.
To finish, you can enjoy our famous Osaka udon.
Fee] 8,700 yen (tax included)
Number of items] 7 items
Course Content
plate of assorted hors d'oeuvres
slices of fresh raw fish arranged to look lifelike
deep-fried food
seasonal sushi
Selected Wagyu Beef Shabu Shabu
Osaka udon (free refills)
dessert
The dishes and dishes will be changed depending on the season.
Reservation deadline] Please make a reservation by 5:00 p.m. two days prior to the event.
All-you-can-drink set is available for an additional 1,800 yen (tax included) Premium all-you-can-drink set is available for an additional 2,500 yen (tax included).
One-person one-pot course ["Selected Japanese Beef" Shabu-Shabu Kaede] 7,700 yen
This is a one-pot course for one person.
High quality, carefully selected Wagyu beef shabu-shabu with homemade ponzu and sesame sauce.
The "Selected Wagyu Beef Shabu Shabu Shabu Kaede" is a base dish of selected Wagyu beef shabu shabu shabu with sashimi and fried dish.
Please enjoy our famous Osaka udon to finish off the meal.
Fee] 7,700 yen (tax included)
Number of items] 5 items
Course Content
plate of assorted hors d'oeuvres
sashimi
deep-fried food
Selected Wagyu Beef Shabu Shabu
Osaka udon (free refills)
The dishes and dishes will be changed depending on the season.
Reservation deadline] Please make a reservation by 5:00 p.m. two days prior to the event.
All-you-can-drink set is available for an additional 1,800 yen (tax included) Premium all-you-can-drink set is available for an additional 2,500 yen (tax included).
One-person one-pot course ["Japanese beef" shabu-shabu Utsugi] 7,700 yen
This is a one-pot course for one person.
High quality Japanese beef shabu-shabu with homemade ponzu and sesame sauce.
The "Japanese Beef Shabu Shabu Utsugi" comes with Japanese beef shabu shabu shabu, top sashimi, fried dish, seasonal sushi, and dessert. For the finish, you can enjoy our famous Osaka Udon noodles.
Fee] 7,700 yen (tax included)
Number of items] 7 items
Course Content
plate of assorted hors d'oeuvres
slices of fresh raw fish arranged to look lifelike
deep-fried food
seasonal sushi
Japanese Beef Shabu Shabu
Osaka udon (free refills)
dessert
The dishes and dishes will be changed depending on the season.
Reservation deadline] Please make a reservation by 5:00 p.m. two days prior to the event.
All-you-can-drink set is available for an additional 1,800 yen (tax included) Premium all-you-can-drink set is available for an additional 2,500 yen (tax included).
One-person one-pot course ["Japanese beef" shabu-shabu Kaede] 6,700 yen
This is a one-pot course for one person.
High quality Japanese beef shabu-shabu with homemade ponzu and sesame sauce.
Shabu-Shabu Shabu Shabu Kaede] is a base dish of Japanese beef shabu-shabu with sashimi and fried dish. You can enjoy our famous Osaka udon to finish the meal.
Fee] 6,700 yen (tax included)
Number of items] 5 items
Course Content
plate of assorted hors d'oeuvres
sashimi
deep-fried food
Japanese Beef Shabu Shabu
Osaka udon (free refills)
The dishes and dishes will be changed depending on the season.
Reservation deadline] Please make a reservation by 5:00 p.m. two days prior to the event.
All-you-can-drink set is available for an additional 1,800 yen (tax included) Premium all-you-can-drink set is available for an additional 2,500 yen (tax included).
One-person one-pot course 【【【Special-selection Japanese black beef】Shabu Shabu Shabu "Utsugi"】9,700 yen
This is a one-pot course for one person.
High-quality, specially selected Japanese black beef shabu-shabu with homemade ponzu and sesame sauce.
The "Special Kuroge Wagyu Shabu Shabu Shabu Utsugi" comes with a base dish of special Kuroge Wagyu shabu shabu shabu, top sashimi, fried dish, seasonal sushi, and dessert. To finish, you can enjoy our famous Osaka udon.
Fee] 9,700 yen (tax included)
Number of items] 7 items
Course Content
plate of assorted hors d'oeuvres
slices of fresh raw fish arranged to look lifelike
deep-fried food
seasonal sushi
plate of assorted hors d'oeuvres
slices of fresh raw fish arranged to look lifelike
deep-fried food
seasonal sushi
Special Kuroge Wagyu Beef Shabu Shabu
Osaka udon (free refills)
dessert
The dishes and dishes will be changed depending on the season.
Reservation deadline] Please make a reservation by 5:00 p.m. two days prior to the event.
All-you-can-drink set is available for an additional 1,800 yen (tax included) Premium all-you-can-drink set is available for an additional 2,500 yen (tax included).
One-person one-pot course 【【Special-selection】Kuroge Japanese beef shabu shabu shabu "Kaede"】8,700 yen
This is a one-pot course for one person.
High-quality, specially selected Japanese black beef shabu-shabu with homemade ponzu and sesame sauce.
Kaede" is a special shabu shabu shabu shabu with sashimi and deep-fried vegetables. To finish, you can enjoy our famous Osaka udon.
Fee] 8,700 yen (tax included)
Number of items] 5 items
Course Content
plate of assorted hors d'oeuvres
sashimi
deep-fried food
Special Kuroge Wagyu Beef Shabu Shabu
Osaka udon (free refills)
The dishes and dishes will be changed depending on the season.
Reservation deadline] Please make a reservation by 5:00 p.m. two days prior to the event.
All-you-can-drink set is available for an additional 1,800 yen (tax included) Premium all-you-can-drink set is available for an additional 2,500 yen (tax included).
NISHIYA's registered trademark Udon chiri [Kaede] 6,000 yen
Registered trademark of "Nishi-ya" Udon-Chiri
Kaede] is the base udon chili served with sashimi and fried dish.
Using an abundance of seasonal vegetables and fresh seafood such as live shrimp and clams, it is served with our signature Osaka udon noodles, special ponzu (Japanese citrus juice) and artisan dashi (Japanese soup stock).
The famous Osaka udon noodles can be refilled freely.
Fee] 6,000 yen (tax included)
Number of items] 5 items
Course Content
plate of assorted hors d'oeuvres
sashimi
deep-fried food
udon meal
Osaka udon noodles (refill free)
The dishes and dishes will be changed depending on the season.
Reservation deadline] Please make a reservation by 5:00 p.m. two days prior to the event.
All-you-can-drink set is available for an additional 1,800 yen (tax included) Premium all-you-can-drink set is available for an additional 2,500 yen (tax included).
Registered trademark of "Nishi-ya" Udon chiri [Utsugi] 7,000 yen
Registered trademark of "Nishi-ya" Udon-Chiri
Utsugi] comes with the base udon chili, top sashimi, fried dish, seasonal sushi, and dessert.
Using an abundance of seasonal vegetables and fresh seafood such as live shrimp and clams, it is served with our signature Osaka udon noodles, special ponzu (Japanese citrus juice) and artisan dashi (Japanese soup stock).
The famous Osaka udon noodles can be refilled freely.
Fee] 7,000 yen (tax included)
Number of items] 7 items
Course Content
medley (of food, songs, etc.)
slices of fresh raw fish arranged to look lifelike
deep-fried food
seasonal sushi
udon meal
Osaka udon noodles (refill free)
dessert
The dishes and dishes will be changed depending on the season.
Reservation deadline] Please make a reservation by 5:00 p.m. two days prior to the event.
All-you-can-drink set is available for an additional 1,800 yen (tax included) Premium all-you-can-drink set is available for an additional 2,500 yen (tax included).
Registered trademark of "Nishi-ya" [Udon Chiri] 5,000 yen
Registered trademark of "Nishi-ya" Udon-Chiri
Using an abundance of seasonal vegetables and fresh seafood such as live shrimp and clams, it is served with our signature Osaka udon noodles, special ponzu (Japanese citrus juice) and artisan dashi (Japanese soup stock).
The famous Osaka udon noodles can be refilled freely.
Fee] 5,000 yen (tax included)
Number of items] 3 items
Course Content
post-dating (e.g. a letter or cheque)
udon meal
Osaka udon (free refill)
The dishes and dishes will be changed depending on the season.
Reservation deadline] Please make a reservation by 5:00 p.m. two days prior to the event.
All-you-can-drink set is available for an additional 1,800 yen (tax included) Premium all-you-can-drink set is available for an additional 2,500 yen (tax included).
Nigiwai banquet [Love] 5,200 yen
Appetizer tray, salad, assorted five kinds of top sashimi, small pot of seasonal shabu-shabu, deep-fried dish, special dish, beef nigiri sushi, udon noodles, and dessert
The dishes and dishes will be changed depending on the season.
Fee] 5,200 yen (tax included)
Number of items] 9 items
Course Content
hors d'oeuvre tray
salad
Assorted five kinds of sashimi
Ki shabu shabu small pot
deep-fried food
particular delicacy
Beef Nigiri Sushi
udon (thick Japanese wheat noodles)
dessert
The dishes and dishes will be changed depending on the season.
Reservation deadline] Please make a reservation by 5:00 p.m. two days prior to the event.
All-you-can-drink set is available for an additional 1,800 yen (tax included) Premium all-you-can-drink set is available for an additional 2,500 yen (tax included).
Nigiwai banquet [Red] 4,200 yen
Appetizer tray, salad, assorted three kinds of sashimi, small pot of seasonal shabu-shabu, deep-fried dish, special dish, seasonal sushi, udon noodles
The dishes and dishes will be changed depending on the season.
Fee] 4200 yen (tax included)
Number of items] 8 items
Course Content
hors d'oeuvre tray
salad
Assorted three kinds of sashimi
Ki shabu shabu small pot
deep-fried food
particular delicacy
seasonal sushi
udon (thick Japanese wheat noodles)
The dishes and dishes will be changed depending on the season.
Reservation deadline] Please make a reservation by 5:00 p.m. two days prior to the event.
All-you-can-drink set is available for an additional 1,800 yen (tax included) Premium all-you-can-drink set is available for an additional 2,500 yen (tax included).
Nigiwai banquet [rainbow] 4,700 yen
Appetizer tray, salad, assorted three kinds of sashimi, small pot of seasonal shabu-shabu, deep-fried dish, special dish, seasonal sushi, udon noodles
The dishes and dishes will be changed depending on the season.
Fee] 4,700 yen (tax included)
Number of items] 8 items
Course Content
hors d'oeuvre tray
salad
Assorted five kinds of sashimi
Ki shabu shabu small pot
deep-fried food
particular delicacy
Beef Nigiri Sushi
udon (thick Japanese wheat noodles)
The dishes and dishes will be changed depending on the season.
Reservation deadline] Please make a reservation by 5:00 p.m. two days prior to the event.
All-you-can-drink set is available for an additional 1,800 yen (tax included) Premium all-you-can-drink set is available for an additional 2,500 yen (tax included).
Okinawa island pork shabu-shabu [Kaede] 4,700 yen
Okinawan island pork and fresh vegetables in shabu-shabu.
The "Shima-buta Shabu Shabu Kaede" is a base dish of shima-buta shabu shabu shabu with sashimi and fried dish.
Carefully selected island pork has sweet fat, full of flavor, and has no odor. It has less cholesterol than ordinary pork and is healthy and tasty.
Our famous Osaka Udon noodles can be refilled freely.
Fee] 4,700 yen (tax included)
Number of items] 5 items
Course Content
plate of assorted hors d'oeuvres
sashimi
deep-fried food
Island pork shabu shabu
Osaka udon (free refills)
The dishes and dishes will be changed depending on the season.
Reservation deadline] Please make a reservation by 5:00 p.m. two days prior to the event.
All-you-can-drink set is available for an additional 1,800 yen (tax included) Premium all-you-can-drink set is available for an additional 2,500 yen (tax included).
Okinawa island pork shabu-shabu [Utsugi] 5,700 yen
Okinawan island pork and fresh vegetables in shabu-shabu.
Carefully selected island pork has sweet fat, full of flavor, and has no odor. than ordinary pork.
It is a healthy and tasty food with low cholesterol.
Okinawa Island Pork Shabu Shabu Shabu [Utsugi] is a base dish of shabu shabu shabu with top sashimi, fried dish, seasonal sushi, and dessert. Our famous Osaka udon noodle can be refilled freely.
Fee] 5,700 yen (tax included)
Number of items] 7 items
Course Content
plate of assorted hors d'oeuvres
slices of fresh raw fish arranged to look lifelike
deep-fried food
seasonal sushi
Island pork shabu shabu
Osaka udon (free refills)
dessert
The dishes and dishes will be changed depending on the season.
Reservation deadline] Please make a reservation by 5:00 p.m. two days prior to the event.
All-you-can-drink set is available for an additional 1,800 yen (tax included) Premium all-you-can-drink set is available for an additional 2,500 yen (tax included).
For reservations of 10 or more, please call us!
Contact Us
Click here to make a reservation
Click here for inquiries and reservations.
Store Information
Official] Udonchiri Honke Nishiya Honten
- address (e.g. of house)
- 1-18-18 Higashi-Shinsaibashi, Chuo-ku, Osaka-shi, Osaka 542-0085, Japan
- Access
- 2 minutes walk from Shinsaibashi station on Subway Midosuji Line
- Phone number
- 050-5385-3448
- Business Hours
- Mon-Sat
11:00-22:30
(L.O.22:00)
Sundays & Holidays
11:00-22:00
(L.O.21:30)
Business hours are subject to change without notice. - regular closing day
- January 1 (and other irregular holidays)
- Settlement Method
- Credit Cards ;. VISA master UC Amex DC JCB UnionPay
- remarks
